Siffofin shuka
- Girma:30–122 cm (12–48 in) tsayi, kusan 25–30 cm (10–12 in) fadi
- Bayanin ganye:Ƙwanƙolin tsiro kore-mai-launin toka masu siriri tare da ganyaye kunkuntattu masu siffar kibiyar, suna ba shukar yanayin laushi mai iska.
- Bayanin furanni:Furanni masu kama da thistle, masu gefuna tare da fuka-fukai masu bazuwa; mafi shahara a shuɗi mai ƙyalli, amma ana kuma shuka su a ruwan hoda, shunayya, fari, da launin burgundy. Furannin suna kama da masu lulluɓi na laushi amma suna dawwama sosai don yankewa da busarwa.
- Lokacin fure:Karshen bazara zuwa farkon damina (kimanin Mayu zuwa tsakiyar Yuli), yawanci yana fure kusan makonni 10
- Yanayin girma:Yana girma tsaye a kan tsiro masu siriri, yana yin rassa kaɗan ya zama ƙungiya mai sauƙin iska.
Muhalli
Haske
Cikakken hasken rana (akalla ~sa’o’i 6 a kowace rana). A wuraren zafi sosai, ɗan inuwa da yamma na iya taimaka wa shuke-shuke su kasance sabo.
Zazzabi
Mafi kyawun girma a kusan 16–27°C (60–80°F). Shuka ta lokacin sanyi ce ta shekara-shekara wacce ke jure sanyi mai laushi; fure na iya yin jinkiri a yanayi mai sanyi kuma zafi mai tsanani na dogon lokaci (kusan 29–35°C / 85–95°F) na iya damunta.
Danshi
Tana fi son danshi na matsakaici (kimanin 30–50%). Dogon lokaci da danshi da ƙarancin zagayawar iska na iya ƙara yawan matsalolin fungi kamar powdery mildew.
Kasa
Ƙasa mai fitar da ruwa da kyau ita ce muhimmi. Tana iya jure ƙasa maras kyau amma tana fi fure a ƙasa mai ɗan wadatar abinci; sau da yawa ana cewa tana son ƙasa mai ɗan alkalinity (kusan pH 7.2–7.8).
Wuri
Gadon rana da gefuna a rukuni-rukuni don launi mai kauri, lambunan cottage, lambunan yanke fure, da kwantena (musamman nau’ikan ƙanana). Haka kuma tana da kyau a cikin gonakin kayan lambu don jawo kwari masu amfani.
Juriya
Ana noman ta a matsayin shekara-shekara a USDA Zones 2–11; ƙananan shuke-shuke da matasa suna jure sanyi mai laushi, amma ba shuka ce ta dindindin ba a hunturun sanyi.
Jagorar kulawa
Matsayin wahala
Mai sauƙi kuma dace da masu farawa; ba ta bukatar kulawa mai yawa kuma tana yafiya, musamman idan aka girma daga iri.
Jagorar saye
Iri suna yadu kuma ba su da tsada. Idan za ka sayi farawa, zaɓi shuke-shuke takaitattu masu ƙarfi tare da ganyen kore-mai-launin toka lafiyayye kuma babu mildew ko ragowar aphid mai mannewa.
Shayarwa
A yi shayarwa don samar da kusan 2.5 cm (1 in) a kowane mako a lokacin girma mai ƙarfi, musamman a lokacin tsakiyar rani mai zafi. A bar saman ƙasa ya ɗan bushe tsakanin shayarwa; a guji barin ƙasa ta kasance koyaushe jike. Da zarar sun kafa, shuke-shuken suna ɗan jure fari, amma danshi mai daidaito yana inganta ingancin fure.
Taki
A gauraya compost cikin gado kafin shuka. A ƙasa marar kyau, ƙaramar ciyarwa na kowane wata (kamar shayin compost ko takin ruwa na halitta da aka diluta) bayan shuke-shuke sun kai kusan 15 cm (6 in) na iya ƙara yawan furanni. A ƙasa mai wadatuwa, ƙarin taki yawanci bai zama dole ba kuma na iya sa girma ya zama mai rawar jiki.
Yanke
A cire furannin da suka ƙare (deadhead) don ci gaba da samar da sababbi. Don fure na biyu, a rage shuke-shuke da kusan kashi ɗaya bisa uku bayan guguwar farko ta fure; a matsayin shekara-shekara, wannan yana da amfani amma ba lallai ba ne.
Yadawa
A yawanci ta iri. A shuka kai tsaye a waje a bazara da zarar ƙasa ta yi sauƙin aiki (ko bayan sanyi na ƙarshe), a dasa kusan 6 mm (1/4 in) zurfi. A yi shuka kaɗan kuma a rage cunkoso ta yadda ‘yan shuke-shuke za su kasance kusan 30 cm (12 in) tsakaninsu. Hakanan ana iya fara a cikin gida makonni 4–6 kafin sanyi na ƙarshe. Tana yada iri da kanta cikin sauƙi idan an bar wasu furanni su balaga. A yankuna masu ɗumi (kimanin Zone 7+), shuka a kaka kan samar da manyan shuke-shuke da dogayen tsiron shekaru masu zuwa.
Sake dasawa
Ga kwantena, a yi amfani da cakuda shukar tukunyar da ke fitar da ruwa da kyau (sau da yawa ana inganta da perlite) a cikin tukwane masu magudanar ruwa—terracotta mai huda tana aiki musamman kyau. A bar ƙasar tukunyar ɗan bushe kuma a guji tara ruwa.
📅 Kalandar kulawa na yanayi
Spring: A yi shuka da wuri; a rage cunkoson ‘yan shuke-shuke; a fara cire furannin da suka ƙare yayin da fure ke farawa. Summer: A yi shayarwa a lokacin zafi; a tabbatar da kyakkyawan zagayawar iska; a ci gaba da cire fure don tsawaita nunin. Fall: A bar wasu furanni su samar da iri don shekara mai zuwa, ko a sake shuka a wuraren da sanyi ba ya tsananta. Winter: A yankuna masu dumi, shuke-shuken da aka shuka a kaka na iya zama marasa kyan gani amma suna farfaɗowa ƙwarai a bazara.
Kwari, cututtuka da tsaro
Kwari da cututtuka da aka fi gani
Gabaɗaya ba ta da matsala. Wani lokaci aphids ko mealybugs ana iya korar su da feshi mai ƙarfi na ruwa ko a sarrafa su da sabulun kashe ƙwari. Powdery mildew na iya bayyana a yanayi mai danshi kuma ba tare da iskar shaka ba; a inganta tazara, hasken rana, da zagayawar iska don hana shi.
Guba
A mafi yawan lokuta ana ɗaukarta ba mai guba ga mutane, karnuka, da kuliyoyi. Fuka-fukan furanni ana iya ci kuma sau da yawa ana amfani da su a matsayin ado mai launi; a tarihi an yi amfani da su a al’adun magungunan ganye don tasirin rage kumburi mai laushi.
Al’adu da alama
Alama:Akan danganta ta da ƙauna, fata, haƙuri, laushi, kyan halitta, da “single blessedness.” A cikin tatsuniyoyi tana kuma ɗauke da jigogin kariya da warkarwa.
Tarihi da tatsuniyoyi:Sunan ta ya fito ne daga halayyarta ta bayyana a filayen hatsi na Turai. A al’adun neman aure na zamanin Victorian, samari kan sanya cornflower a ramin maballi; idan furen ya shuɗe da gaggawa, ana ɗauka alama ce cewa soyayyarsu ba a mayar musu ba—wanda ya taimaka wajen shaharar lakabin “Bachelor’s Button.”
Amfani:Ado: Muhimmi ga lambunan cottage, iyakokin lambu, da gadon yanke; kuma tana bushewa da kyau don sana’o’i da shirye-shiryen ado. Abinci: Fuka-fuka masu haske ana amfani da su wajen kawata salads da kayan zaki, wani lokaci ana ce suna da ɗanɗano mai laushi kamar na kokwamba. Muhalli: Ana son ta sosai da ƙudan zuma da malam-buɗe-ido, kuma tana taimaka wajen jawo kwari masu amfani (kamar ladybugs) zuwa gonakin kayan lambu.
Tambayoyin da aka fi yi
Shin cornflowers suna da sauƙin nomawa?
Eh—cornflowers na daga cikin furannin shekara-shekara mafi sauƙin nomawa. Suna girma da sauri daga iri, suna jure nau’ukan ƙasa, kuma sau da yawa suna yada iri da kansu don shekara mai zuwa.
Shin cornflowers suna dawowa kowace shekara?
Shekara-shekara ne, amma sau da yawa suna dawowa ta hanyar yada iri da kansu idan ka bar wasu furanni su balaga su zubar da iri.
Shin cornflowers na iya girma a cikin kwantena?
Eh. Nau’ikan ƙanana sun fi dacewa a tukwane. Yi amfani da ƙasa mai saurin zubar da ruwa, kwantena masu ramukan magudanar ruwa (terracotta tana da kyau), kuma guji yawan shayarwa.
Har tsawon wane lokaci cornflowers ke fure?
Lokacin fure na yau da kullum kusan makonni 10 ne (sau da yawa Mayu zuwa tsakiyar Yuli). Cire furannin da suka ƙare da kuma shuka ƙananan rukuni duk makonni biyu na iya tsawaita kakar.
Bayanai masu ban sha’awa
- Sanannen inuwa mai suna “cornflower blue” sunanta ya samo asali ne daga launin alamar wannan shuka.
- Cornflowers a wani lokaci sun yi yawa a filayen hatsi na Turai har ana ɗaukar su a matsayin ciyawar gona.
- Lakabin “Bachelor’s Button” ya fito ne daga al’adar sanya furen a ramin maballi a matsayin alamar akwai damar soyayya.
- Fuka-fukan cornflower ana iya ci kuma sau da yawa ana amfani da su a matsayin kayan kawata na halitta masu ƙyalli.
- Idan an yanke a mataki madaidaici, cornflowers na iya dawwama har zuwa kusan makonni biyu a cikin tulun fure.